Torsten Bohn
Latest publications
Association between dietary factors and constipation in adults living in Luxembourg and taking part in the ORISCAV-LUX 2 survey.
- NutriHealth
2021 Dec. Nutrients.14(1):122.
Multimorbidity in large Canadian urban centres: A multilevel analysis of pooled 2015–2018 cross-sectional cycles of the Canadian Community Health Survey.
- Public Health Research
- NutriHealth
2021 Dec. J Multimorb Comorb.11:26335565211058037. In press.
Dietary intake of adult residents in Luxembourg taking part in two cross-sectional Studies-ORISCAV-LUX (2007–2008) and ORISCAV-LUX 2 (2016–2017).
- NutriHealth
- Competence Center for Methodology and Statistics
2021 Dec. Nutrients.13(12):4382.
Mechanistic aspects of carotenoid health benefits - where are we now?
- NutriHealth
2021 Dec. Nutr Res Rev.34(2):276-302. Epub 2021 May 31.
Whey- and soy protein isolates added to a carrot-tomato juice alter carotenoid bioavailability in healthy adults.
- NutriHealth
- Clinical and Epidemiological Investigation Center
2021 Oct. Antioxidants.10(11):1748.
Gastric lipase can significantly increase lipolysis and carotenoid bioaccessibility from plant food matrices in the harmonized INFOGEST static in vitro digestion model.
- NutriHealth
2021 Oct. Food Funct.12(19):9043-9053.
Synthetic retinoids as potential therapeutics in prostate cancer-an update of the last decade of research: A review.
- NutriHealth
2021 Sep. Int J Mol Sci.22(19).
Towards precision cardiometabolic prevention: results from a machine learning, semi-supervised clustering approach in the nationwide population-based ORISCAV-LUX 2 study.
- Deep Digital Phenotyping Research Unit
- Platform Bioinformatics
- Public Health Expertise
- Public Health Research
- Physical Activity, Sport and Health
- NutriHealth
- PHR Custom Group 3
2021 Aug. Sci Rep.11(1):16056.
The Nutri-Score nutrition label.
- NutriHealth
- Deep Digital Phenotyping Research Unit
2021 Jul. Int J Vitam Nutr Res. Online ahead of print.
A single dose of marine Chlorella vulgaris increases plasma concentrations of lutein, β-carotene and zeaxanthin in healthy male volunteers.
- NutriHealth
2021 Jul. Antioxidants.10(8):1164.
The link between microglia and the severity of COVID-19: The "two-hit" hypothesis.
- NutriHealth
2021 Jul. J Med Virol.93(7):4111-4113. Epub 2021 Apr 14.
Anti-pandemic lessons and altruistic behavior from major world religions at the time of COVID-19.
- NutriHealth
- Immune Systems Biology
- Eco-Immunology and Microbiome
2021 Jul. Brain Behav Immun.95:4-6. Epub 2021 May 1.
Impact of protein-enriched plant food Items on the bioaccessibility and cellular uptake of carotenoids.
- NutriHealth
2021 Jun. Antioxidants.10(7):1005.
Reply to Mrakic-Sposta et al. Comment on “Menzel et al. Common and novel markers for measuring inflammation and oxidative stress ex vivo in research and clinical practice—which to use regarding disease outcomes? Antioxidants 2021, 10, 414”.
- NutriHealth
2021 May. Antioxidants.10(6):865.
Recent progress in discovering the role of carotenoids and their metabolites in prostatic physiology and pathology with a focus on prostate cancer—A review—Part I: Molecular mechanisms of carotenoid action.
- NutriHealth
2021 Apr. Antioxidants.10(4):585.
From carotenoid intake to carotenoid blood and tissue concentrations - implications for dietary intake recommendations.
- NutriHealth
2021 Apr. Nutr Rev.79(5):544-573.
Fate of beta-carotene within loaded delivery systems in food: State of knowledge.
- NutriHealth
2021 Mar. Antioxidants.10(3):426.
Common and novel markers for measuring inflammation and oxidative stress ex vivo in research and clinical practice—Which to use regarding disease outcomes?
- NutriHealth
2021 Mar. Antioxidants.10(3):414.
Behavioral manipulation-key to the successful global spread of the new coronavirus SARS-CoV-2?
- NutriHealth
2021 Mar. J Med Virol.93(3):1748-1751. Epub 2020 Sep 29.
Recent progress in discovering the role of carotenoids and metabolites in prostatic physiology and pathology—A review—Part II: Carotenoids in the human studies.
- NutriHealth
2021 Feb. Antioxidants.10(2):319.